A local Akron store sells spicy cashews and Meghan suggested I make some for us at home over the holidays. This is about as easy as recipes come: 2 ingredients and an oven!
Prep time: 1-2 hr
Cook time: 30-45 min
Yield: 2 C. nuts
2 C. whole raw cashews
¼ C. hot sauce (we used Louisiana Hot Sauce http://www.louisianapepper.com/, but any similar sauce works)
-Place the cashews in a wide, shallow bowl.
-Cover with hot sauce and set aside for 1-2 hr.
-Preheat oven to 200 F.
-Scoop cashews out of the remaining hot sauce and place on a baking sheet or dish.
-Bake for 30-45 min or until cashews are cooked through and beginning to brown slightly. Remove from the oven and let cool for 10 min before snacking.